Recipe

Cheesy Rice Grits

Easy, cheesy comfort food that will leave your whole family happy!

Made with Ralston Family Farms Golden Rice Grits

Ingredients

4 cups stock, broth or water (we used chicken broth)

½ teaspoon sea salt

1 cup Ralston Family Farms Golden Rice Grits

1 cup freshly grated sharp cheddar cheese

½ cup freshly grated parmesan cheese

¼ cup milk of your choosing

¼ cup butter

Optional for garnish: more cheese, paprika, cracked black pepper

*Tip: for a creamier texture, do not rinse before cooking.*

Bring the stock, broth or water and salt to a boil in a large pot then slowly stir in Golden Rice Grits, stirring continuously until tender and creamy, about 5-7 minutes.
Remove from heat and stir in cheddar cheese, parmesan cheese, milk, and butter until melty and combined.
Taste and stir in a bit more salt if desired.
Serve warm topped with more cheese, paprika, and/or black pepper. Enjoy!